FRENCH BEAN SUBZI

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• 1 bag frozen cut French beans
• 1 tablespoon ground cumin
• 1/4 tablespoon whole cumin seeds
• 1/4 tsp. ginger (fresh or dried) finely chopped
• 1/4 tsp. Turmeric
• 1/4 tsp. Red chili powder
• 1/4 tsp. cardamom
• 1-2 cloves
• 1 clove of garlic finely chopped
• 1/2 onion finely chopped
• Oil
• Salt to taste

Saute the onions, ginger, and whole cumin seeds until the onion turn brown. Add the French beans and spices. Add a little more oil to cook the beans. Cook on medium to low heat for approximately 20 minutes.

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